PLEASE NOTE
For the time being, masks will be required. Class size will be limited to 8 children and they will work in pairs with 2 adults supervising. Once you have registered, you will be sent an email confirmation as well as a registration form so that you can provide needed information about your child(ren). Once completed, they can be emailed back to Sprouting Chefs, and will be kept on file. You will only need to complete these forms once per child as long as information remains current.
For the time being, masks will be required. Class size will be limited to 8 children and they will work in pairs with 2 adults supervising. Once you have registered, you will be sent an email confirmation as well as a registration form so that you can provide needed information about your child(ren). Once completed, they can be emailed back to Sprouting Chefs, and will be kept on file. You will only need to complete these forms once per child as long as information remains current.
January 2022 Cooking Classes
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Fridays from 4:30-5:30 pm
beginning January 7th and ending February 11th 6-Week After School Culinary Program In each week of this 6-week series, we will focus on a different cooking technique, incorporating knife skills, food & kitchen safety, nutrition, and food science every step of the way. The idea is that your child will learn a culinary technique rather than just a recipe so that he/she walks away with much deeper knowledge and skill. Topics will include: Emulsions, Roasting, Pie Crusts & Fillings (2 sessions), Marinades and Stir Fry Cooking. $130 per child. For ages 10+ SOLD OUT |
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Saturday, January 8th from 10 am to 1 pm
Tea Time Treats - High Teas are a mix of sweet and savory. In this class, you'll prepare Blueberry Buttermilk Scones, fresh Lemon Curd, Cucumber Finger Sandwiches and an assortment of Chocolate Covered Fruit, both fresh and dried. Let Tea Time begin! For ages 8+. $65 per child. VEGETARIAN and NUT FREE SOLD OUT |
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Saturday, January 22nd from 10 am to 1 pm
Lunch? Dinner? It's an ANYTIME Meal! - These three dishes would make for a delicious meal any time. We'll be baking Rosemary Focaccia Bread, while on the stove a French Onion Tomato Soup will be simmering. To satisfy the sweet tooth, we'll make individual Molten Lava Cakes - yummy!! VEGETARIAN For ages 10+. $65 per child. SOLD OUT |
February 2022 Cooking Classes
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Saturday, February 5th from 10 am to 1pm
Pasta (Homemade That Is!) & More This class has it all - a scrumptious menu, knife skills, teamwork, and plain fun. We'll make homemade fettuccine pasta and we'll serve that with our fresh tomato sauce as well as a basil-spinach pesto. Your child will leave feeling proud of their culinary accomplishments. VEGETARIAN For ages 10+. $65 per child. SOLD OUT |
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Saturday, February 12th from 10 am to 1 pm
Chocolate Makes All Things Better! - So, in this class, we will do our best to enjoy it as much as possible. On the menu, Chocolate Raspberry Crepes filled with Mascarpone Cheese and Raspberry Coulis, Chocolate Meringue Cookies and Rich Chocolate Mousse. All these goodies just in time for Valentine's Day! NUT FREE For ages 8 +. $65 per child. SOLD OUT |